Peanut Butter Overnight Oats With Dried Fuji Apples
Here’s a simple peanut butter overnight oat recipe! This recipe is naturally sweetened, gluten-free, and everything you need to kick start a busy day, enjoy after a workout, or eat on the go! The best part is topping it off with Fruit For Thought Organic Dried Fuji Apples.
1/2 cup old-fashioned oats
1/2 cup unsweetened vanilla almond milk
¾ tablespoon chia seeds
1 tablespoon natural, creamy peanut butter, plus more for garnishing
1 tablespoon maple syrup
Half a banana
Dried Organic Fuji Apples
- Add almond milk, chia seeds, peanut butter, and maple syrup into a mason jar and stir to combine.
- Add the oats and stir a few more times. Make sure oats are fully combined with wet ingredients.
- Cover with a lid and set in the refrigerator overnight or a minimum of 6 hours.
- The following day, open, stir, and enjoy. Garnish with Fruit For Thought Dried Fuji Apples, banana, and more peanut butter!
Overnight oats will keep in the refrigerator for 2-3 days, and are not freezer friendly.